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Salmon Dee Kap

Seafood Sauce

Seafood Sauce

Regular price RM9.00 MYR
Regular price Sale price RM9.00 MYR
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Thai seafood sauce is a savory, tangy and slightly spicy Made from a blend of fish sauce, lime juice, garlic, chili peppers, and sugar, this sauce is an essential component of many Thai dishes such as grilled seafood, stir-fries, and noodle dishes.


The fish sauce provides a salty and umami flavor while the lime juice adds a sour note that balances out the richness of the seafood. The garlic and chili peppers provide a spicy kick, and the sugar helps to balance out the flavors and add a touch of sweetness. The end result is a complex and well-balanced sauce that enhances the natural flavors of the seafood.


Thai seafood sauce is a versatile condiment that can also be used as a dipping sauce for other dishes like spring rolls, dumplings, and grilled meats. It can also be used as a marinade for seafood before grilling or sautéing.


In summary, Thai seafood sauce is a delicious and essential component of Thai cuisine that adds flavor and depth to seafood dishes. Its combination of salty, sour, spicy, and sweet flavors make it a versatile and flavorful condiment that can be used in a variety of ways.





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Customer Reviews

Based on 4 reviews
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E
Ellen Ng
Yum Sauce

Good

T
Tamara Anthony

Seafood Sauce

S
Syafaz

Seafood Sauce

F
Fadhlina Ismail

Seafood Sauce